One man’s attempt to provide high quality food to people of all incomes and the role of farmer’s markets.
A conversation between Theresa Marquez from Organic Valley and chef, Michel Nischam. the son of displaced farmers.
Michel Nischan, CEO, Founder and President of Wholesome Wave, grew up with a great appreciation and respect for local agriculture and those who work the land. He translated these childhood values into a career as a James Beard Award-winning chef, author and restaurateur, becoming a catalyst for change in the sustainable food movement.
Theresa Marquez has been a pioneer of the natural foods movement and passionate advocate for organic farming and organic foods since 1978.[social_share]